Easy Oat Slice

Name: Easy Oat Slice
Yield: 4 servings
Ingredients: 200 g marmalade; 100 g butter; 300 g rolled oats; 100 g chopped nuts

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Ingredients

Preheat oven to 180.C.
Melt butter & marmalade together in a microwave safe bowl for approx 2 mins on high.
Stir in oats & nuts and press into a 20cm square lined & greased cake pan.
Bake for 35-40 mins or until golden.

502 kcal 25% DV

Protein Fat Carbs

Protein 4.9g 10% DV

Total Fat 34.3g 44% DV

Carbs 47.6g 17% DV

Fiber 2.7g 10% DV

Sugar 15.4g 31% DV

Sodium 69mg 3% DV

Potassium 278.8mg 6% DV

Cholesterol 75mg 25% DV

Vitamin A 194.5mcg 22% DV

Vitamin C 1.2mg 1% DV

Calcium 108mg 8% DV

Iron 6.5mg 36% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).