Easy Peach Ice Cream

Prep: 20 min Serves: 4 Cuisine: American

A refreshing and sweet peach ice cream with natural fruit flavor, perfect for summer gatherings and families craving a creamy, fruity treat.

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Ingredients

  • 12 fresh peaches, peeled and sliced
  • 2 c. sugar
  • 1 can sweetened condensed milk
  • 2 qt. milk
  • 1 (8 oz.) carton sour cream
  • 2 tsp. vanilla

Instructions

  1. Mix peaches and sugar together in a blender.
  2. Add the blended mixture to the other ingredients: sweetened condensed milk, milk, sour cream, and vanilla.
  3. Churn in an ice cream maker according to the manufacturer's directions.
  4. Serve and enjoy the creamy peach ice cream.

Nutrition & Diet Analysis (per serving)

322 kcal 16% DV
Protein Fat Carbs

Macronutrients

Protein 5g 10% DV
Total Fat 5g 6% DV
Carbs 51.1g 19% DV
Fiber 1.5g 5% DV
Sugar 28.4g 57% DV

Electrolytes

Sodium 153.3mg 7% DV
Potassium 308mg 7% DV
Cholesterol 12.3mg 4% DV

Vitamins & Minerals

Vitamin A 85.5mcg 10% DV
Vitamin C 13.9mg 15% DV
Vitamin D 0.5mcg 2% DV
Calcium 214.3mg 16% DV
Iron 1.8mg 10% DV
Diet fit Under 400 cal Low-fat
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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