Easy Roasted Veggies
Ingredients
Instructions
- Preheat oven to 400° F.
- Into a large bowl, cut up squash and zucchini into 1 to 1.5 inch cubes.
- Add red bellpepper in same size or larger pieces.
- Quarter the onion and add to bowl, breaking layers up with fingers.
- Clean mushrooms and remove stems. Add to bowl.
- Add olive oil and all purpose greek seasoning. Toss thoroughly to coat. Marinate or cook immediately - yummy either way.
- Put in a jelly roll pan in a single layer. We make so much this is not easy to do and it won't hurt if its crowded in there.
- Bake at 400-450 until tops are getting browned. Takes about 15-20 minutes. I also will flip my broiler on since we love the caramelized bits.
Nutrition & Diet Analysis (per serving)
310
kcal
16% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).