Easy Scalloped Potatoes
Easy scalloped potatoes are a comforting side dish featuring thinly sliced potatoes layered with a creamy cheese soup base and a hint of onion. This dish is perfect for family gatherings or cozy dinners, delivering a delightful combination of flavors that pairs well with various main courses.
Ingredients
Instructions
- Bake in a casserole in a 375° oven for 1 hour, until potatoes are tender.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).