Easy Turtle Cake

Prep: 15 min Cook: 30 min Serves: 15 Cuisine: American

A rich, indulgent chocolate cake layered with caramel and topped with whipped cream and crushed candies, perfect for celebrations or satisfying sweet cravings.

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Ingredients

  • 1 box German chocolate cake mix
  • 1 jar caramel ice cream topping
  • 1 can Eagle Brand sweetened condensed milk

Instructions

  1. Bake the German chocolate cake mix as directed on the package.
  2. While the cake is still warm, poke holes all over the top of the cake.
  3. Pour the caramel ice cream topping and Eagle Brand milk over the warm cake, allowing them to soak in.
  4. Let the cake cool completely.
  5. Top the cooled cake with Cool Whip and crushed Heath bars before serving.

Nutrition & Diet Analysis (per serving)

286 kcal 14% DV
Protein Fat Carbs

Macronutrients

Protein 3.6g 7% DV
Total Fat 11.1g 14% DV
Carbs 43.1g 16% DV
Fiber 4g 14% DV
Sugar 27.4g 55% DV

Electrolytes

Sodium 223.5mg 10% DV
Potassium 171.3mg 4% DV
Cholesterol 25mg 8% DV

Vitamins & Minerals

Vitamin A 59.3mcg 7% DV
Vitamin C 4mg 4% DV
Vitamin D 0.5mcg 3% DV
Calcium 202.8mg 16% DV
Iron 2.7mg 15% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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