Edna Brown Slush Punch

Prep: 30 min Cook: 10 min Serves: 16 Cuisine: American

A refreshing, fruity punch with strawberry, orange, pineapple, and lemon flavors, perfect for parties and gatherings, offering a sweet, tangy, and bubbly beverage experience.

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Ingredients

  • 6 c. sugar
  • 4 c. water
  • 4 pkg. (3 oz. size) strawberry Jell-O
  • 6 oz. frozen lemonade
  • 6 oz. frozen orange juice
  • 46 oz. pineapple juice
  • 1 qt. ginger ale
  • 1 oz. almond extract

Instructions

  1. Bring sugar and water to a boil or until sugar is dissolved.
  2. While hot (not boiling), add Jell-O to the sugar water mixture.
  3. Allow the mixture to cool.
  4. Add pineapple juice, frozen lemonade, and frozen orange juice, one at a time, and mix well.
  5. Add 1 gallon of water and almond extract to the mixture.
  6. Mix thoroughly and serve chilled.

Tips & Substitutions

For a vibrant color and enhanced flavor, consider using fresh strawberries or other berries as a garnish. If you're out of almond extract, vanilla extract can be a good substitute. To make this punch more refreshing, you might add mint leaves or citrus slices. This recipe can also be adapted for a vegan version by ensuring the juices used are 100% plant-based.

Serving Suggestions

Serve Edna Brown Slush Punch in chilled glasses for a delightful experience. It pairs beautifully with light appetizers like Sweet Potato Crisps or fresh fruit platters. This punch is perfect for summer gatherings or holiday parties and can be a great non-alcoholic option alongside drinks like the Royal Wine Cooler.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to three days. If the punch separates, simply stir before serving again. Avoid freezing the punch as the texture may degrade upon thawing, but you can freeze individual servings in an ice cube tray for a refreshing addition to future beverages.

Nutrition & Diet Analysis (per serving)

Each serving of Edna Brown Slush Punch contains roughly 505 calories, with 2g protein, 128g carbohydrates, and 1g fat. It is an excellent source of vitamin C (57% of the Daily Value), and a good source of dietary fiber. It also contributes 4g of dietary fiber toward your daily target.

505 kcal 25% DV
Protein Fat Carbs

Macronutrients

Protein 2.2g 4% DV
Total Fat 1g 1% DV
Carbs 128.2g 47% DV
Fiber 4.3g 15% DV
Sugar 102.4g 100% DV

Electrolytes

Sodium 40mg 2% DV
Potassium 322mg 7% DV

Vitamins & Minerals

Vitamin A 1mcg
Vitamin C 50.9mg 57% DV
Calcium 39.9mg 3% DV
Iron 1mg 6% DV
Diet fit Low-fat
Contains Tree nuts

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this punch ahead of time?

Absolutely! You can prepare the punch a day in advance. Just follow the recipe and store it in the refrigerator. Be sure to add the ginger ale just before serving to maintain its fizz and freshness.

Is there a way to make this punch less sweet?

Yes, you can reduce the sugar amount based on your taste preference or use a sugar substitute. Additionally, using less lemonade or orange juice can help balance the sweetness.

Can I add alcohol to this punch?

Definitely! For an adult version, consider adding a light rum or vodka to the mixture. Start with a small amount and adjust according to your taste to create a refreshing cocktail version of the punch.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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