Eezey Lime Salad

Prep: 15 min Cuisine: American

Eezey Lime Salad is a refreshing, fruity dessert with zesty lime flavor complemented by the sweetness of pineapple, cherries, and the creaminess of vanilla ice cream. Perfect for warm days or special gatherings, it offers a delightful combination of textures and flavors that appeal to all ages.

Be the first to rate this recipe

Ingredients

  • 1 pkg. lime Jell-O
  • 1 c. boiling water
  • 1 pt. vanilla ice cream
  • 1 can crushed pineapple, drained
  • 1/2 c. maraschino cherries, cut-up
  • 1/4 c. walnuts

Instructions

  1. Mix the lime Jell-O with boiling water until dissolved.
  2. Let the mixture cool to room temperature.
  3. Add vanilla ice cream, drained crushed pineapple, cut-up maraschino cherries, and chopped walnuts to the cooled Jell-O mixture.
  4. Pour into a mold or dish and chill until set.

Tips & Substitutions

To enhance the flavor, consider adding a splash of lime juice for extra zest. If you're looking for alternatives, you can use lemon Jell-O or yogurt instead of vanilla ice cream for a lighter option. Ensure the Jell-O is completely cooled before adding ice cream to prevent it from melting too quickly, which can affect the texture.

Serving Suggestions

This vibrant salad can be served as a refreshing dessert or a unique side dish at summer gatherings. It pairs beautifully with grilled meats or light salads. For an added touch, garnish with fresh mint leaves or serve alongside other American recipes like barbecue chicken for a delightful meal.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. The texture may change slightly as it sits, so it's best enjoyed fresh. If you want a colder treat, serve it straight from the fridge, but avoid freezing as it may alter the consistency of the ice cream.

Nutrition & Diet Analysis (per serving)

Each serving of Eezey Lime Salad contains roughly 1031 calories, with 23g protein, 76g carbohydrates, and 80g fat. It is an excellent source of dietary fiber (53% of the Daily Value), protein (45% of the Daily Value), and iron (23% of the Daily Value), and a good source of calcium and potassium. It also contributes 15g of dietary fiber toward your daily target.

1031 kcal 52% DV
Protein Fat Carbs

Macronutrients

Protein 22.6g 45% DV
Total Fat 79.6g 100% DV
Carbs 76.4g 28% DV
Fiber 14.8g 53% DV
Sugar 27.9g 56% DV

Electrolytes

Sodium 140.2mg 6% DV
Potassium 667.9mg 14% DV
Cholesterol 12.6mg 4% DV

Vitamins & Minerals

Vitamin A 80.7mcg 9% DV
Vitamin C 9mg 10% DV
Calcium 211.3mg 16% DV
Iron 4.2mg 23% DV
Diet fit High-protein High-fiber
Contains Milk Tree nuts

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use a different flavor of Jell-O?

Yes, you can experiment with different flavors like orange or raspberry for a unique twist on this salad. Just keep in mind that the overall taste and color will change, but it can be just as delicious. Adjust the ingredients accordingly to complement the chosen flavor.

Is it possible to make this salad ahead of time?

Absolutely! You can prepare the salad a day in advance. Just make sure to cover it tightly with plastic wrap once it's set to maintain freshness. This also allows the flavors to meld beautifully, making it even tastier when served.

Can I omit the walnuts from the recipe?

Yes, you can easily leave out the walnuts if you have nut allergies or prefer a nut-free version. You might want to add a different texture, such as shredded coconut or sunflower seeds, to maintain some crunch while keeping the dish enjoyable.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

American recipes → Vegetarian recipes → Dairy recipes → All recipes →