Eggplant Fries
Crispy, golden eggplant fries with a savory coating, perfect as a snack or side dish for veggie lovers and those craving a delicious, vegetarian appetizer.
Ingredients
Instructions
- Cut the eggplant into strips.
- Season the flour with salt and pepper.
- Dip the eggplant strips into buttermilk.
- Dredge the coated strips in the seasoned flour.
- Deep fry the eggplant strips until golden brown.
Nutrition & Diet Analysis (per serving)
115
kcal
6% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).