Egyptian Eye
Ingredients
Instructions
- Spray Pam in pan.
- Turn stove on medium.
- Take a mug or cup and put a hole in the middle of the bread slices.
- (You may toast the cut-out pieces in the pan or toss.)
- Put bread slices in the pan, separately.
- Put an egg in each hole.
- Flip over every 2 minutes or until done.
Nutrition & Diet Analysis (per serving)
195
kcal
10% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).