Euvonne'S Cracky Bars

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Ingredients

  • 1 1/3 c. all-purpose flour
  • 3/4 c. chopped nuts
  • 1 sq. chocolate, melted
  • 1/2 tsp. baking soda
  • 1 c. sugar
  • 3/4 c. semi-sweet chocolate chips
  • 1 tsp. vanilla
  • 2 eggs
  • 1 tsp. salt
  • graham crackers
  • 3/4 c. shortening
  • 1/3 c. milk

Instructions

  1. Sift together the flour, salt and soda; set aside.
  2. In mixing bowl, blend the shortening, sugar and eggs; beat well.
  3. Combine milk and vanilla.
  4. Add dry ingredients to creamed mixture alternately with milk.
  5. Remove 1/3 of batter to another bowl.
  6. Add nuts and melted chocolate.
  7. Spread in a greased 9 x 13-inch pan. Arrange whole graham crackers in single layers over batter in pan. To remaining batter in mixing bowl, add the chocolate chips. Drop by spoonfuls over crackers.
  8. Spread to cover.
  9. Bake in preheated oven at 375° for 20 to 25 minutes.
  10. Cut in squares when cool.

Nutrition & Diet Analysis (per serving)

972 kcal 49% DV
Protein Fat Carbs

Macronutrients

Protein 11g 22% DV
Total Fat 46.5g 60% DV
Carbs 115.3g 42% DV
Fiber 5.1g 18% DV
Sugar 32.4g 65% DV

Electrolytes

Sodium 16847.8mg 100% DV
Potassium 686.5mg 15% DV
Cholesterol 68mg 23% DV

Vitamins & Minerals

Vitamin A 64mcg 7% DV
Vitamin C 13mg 14% DV
Vitamin D 0.4mcg 2% DV
Calcium 310mg 24% DV
Iron 6.5mg 36% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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