Everbest Fruit Cobbler(Microwave)

Prep: 5 min Cook: 10 min Serves: 8 Cuisine: American

A quick and flavorful microwave fruit cobbler featuring sweet pie filling, cake mix topping, and nutty cinnamon accents, perfect for a comforting dessert for 6 to 8 people.

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Ingredients

  • 1 (22 oz.) can prepared pie filling
  • 1 (9 oz.) yellow cake mix
  • 1/4 cup thinly sliced butter
  • 2 tablespoons brown sugar
  • 1 teaspoon cinnamon
  • 3 tablespoons finely chopped walnuts or pecans

Instructions

  1. In an 8-inch square or round glass baking dish, arrange pie filling evenly.
  2. Sprinkle evenly with the cake mix over the pie filling.
  3. Dot the butter slices evenly over the mixture.
  4. Combine the brown sugar, cinnamon, and nuts, then sprinkle over the top.
  5. Cook in the microwave for 9 to 11 minutes, rotating the dish 1/4 turn halfway through cooking.
  6. Let the cobbler rest for 10 minutes before serving.

Tips & Substitutions

To enhance flavor, consider using a flavored pie filling like cherry or blueberry. If you want a lighter option, substitute the yellow cake mix with a gluten-free blend. For added texture, try replacing walnuts with pecans or leaving them out entirely for a nut-free version. Remember to rotate the dish halfway through for even cooking.

Serving Suggestions

Serve your Everbest Fruit Cobbler warm, topped with a scoop of vanilla ice cream or whipped cream for a delightful contrast. It pairs beautifully with a hot cup of coffee or tea. For a twist, drizzle some caramel sauce over the top before serving to add extra sweetness.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to three days. To reheat, microwave individual servings for 30-45 seconds or until warmed through. This cobbler is best enjoyed fresh, but it can be delicious even after being stored.

Nutrition & Diet Analysis (per serving)

Each serving of Everbest Fruit Cobbler(Microwave) contains roughly 208 calories, with 1g protein, 40g carbohydrates, and 5g fat.

208 kcal 10% DV
Protein Fat Carbs

Macronutrients

Protein 1.2g 2% DV
Total Fat 5.4g 7% DV
Carbs 40.2g 15% DV
Fiber 0.4g 1% DV
Sugar 33g 66% DV

Electrolytes

Sodium 65.9mg 3% DV
Potassium 70.3mg 1% DV
Cholesterol 2.3mg 1% DV

Vitamins & Minerals

Vitamin A 0.3mcg
Vitamin C 0.1mg
Calcium 52.6mg 4% DV
Iron 0.5mg 3% DV
Diet fit Under 400 cal Low-fat
Contains Milk Tree nuts

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use homemade pie filling instead of canned?

Absolutely! Homemade pie filling can elevate the dish with fresh flavors. Just ensure it has a similar consistency to canned filling. Adjust the sugar if needed, as homemade versions may vary in sweetness.

Can I make this cobbler in advance?

Yes, you can prepare the cobbler up to the cooking step and refrigerate it for a few hours. Just remember to adjust the cooking time if it's cold from the fridge. It’s best served fresh, but reheating works well too.

Is this recipe suitable for vegetarians?

Yes, this Everbest Fruit Cobbler is vegetarian-friendly as it contains no meat or animal-derived ingredients besides butter. For a vegan alternative, substitute the butter with a plant-based option and ensure the cake mix is vegan.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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