Everyday Broccoli Bake

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Ingredients

  • broccoli cuts
  • pepper
  • soy sauce
  • onion
  • new cream
  • milk

Instructions

  1. In a 1 1/2-quart casserole dish, combine cream of broccoli soup, soy sauce and pepper.
  2. Stir in cooked and drained broccoli cuts and 1/2 can of French fried onions.

Nutrition & Diet Analysis (per serving)

194 kcal 10% DV
Protein Fat Carbs

Macronutrients

Protein 4.8g 10% DV
Total Fat 6.6g 8% DV
Carbs 29.8g 11% DV
Fiber 1.6g 6% DV
Sugar 13.6g 27% DV

Electrolytes

Sodium 1880.5mg 82% DV
Potassium 270mg 6% DV
Cholesterol 1.5mg 1% DV

Vitamins & Minerals

Vitamin A 51.3mcg 6% DV
Vitamin C 24.9mg 28% DV
Vitamin D 0.4mcg 2% DV
Calcium 118mg 9% DV
Iron 2mg 11% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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