Everything Pie
A rich, decadent dessert pie featuring a creamy filling, toasted coconut and pecans, all nestled in a flaky pie shell—perfect for parties or family gatherings.
Ingredients
Instructions
- Mix Cool Whip, cream cheese, and Eagle Brand milk together until well combined.
- In the oven, toast the coconut, pecans, and a stick of margarine at 350°F until brown, stirring occasionally.
- Heat the caramel topping in the microwave until warm.
- Spread the mixture into the prepared pie shells.
- Top with toasted coconut and pecans.
- Drizzle with caramel topping before serving.
Tips & Substitutions
For a lighter version, consider using low-fat cream cheese and light Cool Whip. You can substitute the pecans with walnuts or almonds if desired. Ensure the cream cheese is softened for easier mixing. Toasting the coconut and nuts not only enhances flavor but also adds a delightful crunch. If you want a more decadent touch, drizzle some melted chocolate over the top.
Serving Suggestions
This Everything Pie is perfect for gatherings and pairs beautifully with a scoop of vanilla ice cream or a dollop of extra Cool Whip on top. Serve it alongside a fresh fruit salad or with a slice of Ole Suzanna Pie for a delightful dessert spread. It's a crowd-pleaser that appeals to both kids and adults alike.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to three days. To maintain the texture of the pie, it's best to enjoy it cold rather than reheating. If you prefer a warm slice, consider briefly microwaving it for 10-15 seconds, but be cautious not to overheat.
Nutrition & Diet Analysis (per serving)
Each serving of Everything Pie contains roughly 744 calories, with 10g protein, 33g carbohydrates, and 67g fat. It is an excellent source of vitamin A (21% of the Daily Value) and dietary fiber (20% of the Daily Value), and a good source of protein and iron. Note that it is relatively high in sodium, at 557mg per serving (24% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of milk instead of Eagle Brand milk?
While Eagle Brand milk is a sweetened condensed milk, you could use homemade sweetened condensed milk or a non-dairy alternative for a vegan option. Just keep in mind that it might alter the texture and sweetness of the pie slightly.
How can I make this pie gluten-free?
To make Everything Pie gluten-free, ensure that the pie shells you use are certified gluten-free. You can also make a crust from crushed gluten-free cookies or nuts for added flavor and texture. Just be sure to check all ingredient labels for hidden gluten.
What can I do if I don't have Cool Whip?
If Cool Whip isn't available, you can make your own whipped topping by whipping heavy cream with a bit of sugar and vanilla extract until soft peaks form. This will give a similar texture and sweetness to your Everything Pie.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).