Cookie Recipe
Craving classic homemade cookies with a tender, buttery texture and subtle vanilla flavor? Perfect for sharing with friends or enjoying as a sweet treat anytime.
Ingredients
Instructions
- Sift sugar, baking powder, salt, and vanilla into a medium bowl.
- Cut in the shortening with a pastry blender until the mixture resembles coarse cornmeal.
- Add eggs and mix with a fork until the dough holds together and becomes smooth.
- Mix with hands until well combined.
- Wrap in waxed paper and refrigerate overnight.
Nutrition & Diet Analysis (per serving)
523
kcal
26% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).