Eve'S Bread Pudding

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Ingredients

  • 3 apples - peeled, cored and diced
  • 3 cups bread crumbs
  • 1/3 cup white sugar
  • 1/2 cup currants
  • 1/8 teaspoon ground nutmeg
  • 1/8 teaspoon ground cinnamon
  • 3 eggs, beaten

Instructions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 2 quart casserole dish.
  2. In a large mixing bowl, combine the apples, bread crumbs and sugar. Add currants, nutmeg and cinnamon; mix well. Add the eggs; stir gently to combine. Pour into the prepared casserole dish.
  3. Bake in the preheated oven for 30 to 40 minutes, or until solid and golden brown.

Nutrition & Diet Analysis (per serving)

518 kcal 26% DV
Protein Fat Carbs

Macronutrients

Protein 7.9g 16% DV
Total Fat 12.5g 16% DV
Carbs 102.8g 37% DV
Fiber 19.7g 70% DV
Sugar 30.2g 60% DV

Electrolytes

Sodium 261.5mg 11% DV
Potassium 485.5mg 10% DV
Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 23.8mcg 3% DV
Vitamin C 56.7mg 63% DV
Calcium 415.3mg 32% DV
Iron 5mg 28% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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