Eve'S Chicken
Creamy and savory chicken dish featuring tender breasts in a rich sour cream sauce with a hint of Marsala and currant jelly, perfect for comforting dinners.
Ingredients
Instructions
- Shake the chicken in seasoned flour and brown in butter. Sprinkle Marsala wine over the chicken in the pan and remove the chicken.
- Add tomato paste to the pan with a bit more flour, then add chicken bouillon and stir until the mixture thickens.
- Add sour cream with a whisk and stir until smooth.
- Add currant jelly, salt, and pepper to taste, and 1 tablespoon of Parmesan cheese.
- Return the chicken to the mixture and cook for 20 to 30 minutes over moderate heat.
- Sprinkle with the remaining tablespoon of Parmesan cheese and brown under the broiler.
- Alternatively, cook in a preheated oven at 350°F for about 45 minutes.
- This dish can also be conveniently cooked in an electric skillet.
Tips & Substitutions
For a richer flavor, consider marinating the chicken breasts in the Marsala wine for an hour before cooking. If you don't have currant jelly, you can substitute it with cranberry or raspberry jelly. To thicken the sauce, ensure you cook the tomato paste long enough before adding the chicken bouillon. This dish pairs well with a side of rice or a simple salad.
Serving Suggestions
Serve Eve's Chicken over a bed of rice or with a side of roasted vegetables for a complete meal. A crisp green salad pairs beautifully with this dish, adding freshness to the rich flavors. For a comforting side, consider preparing No-Fuss Zesty Potato Soup to complement the creamy sauce.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, gently warm the chicken in a skillet over low heat, adding a splash of chicken bouillon or water to keep the sauce moist. You can also reheat in the microwave, but cover it to prevent drying out.
Nutrition & Diet Analysis (per serving)
Each serving of Eve'S Chicken contains roughly 74 calories, with 7g protein, 6g carbohydrates, and 2g fat. It is a good source of protein (15% of the Daily Value). Note that it is relatively high in sodium, at 1172mg per serving (51% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use different types of chicken for this recipe?
Yes, you can use skinless chicken thighs if you prefer dark meat. They will add a different flavor and moisture to the dish. Just adjust the cooking time as needed, ensuring the chicken reaches an internal temperature of 165°F.
Is it possible to make this dish ahead of time?
Absolutely! You can prepare the sauce and chicken up to 24 hours in advance. Store them separately in the refrigerator, then reheat gently before serving. This allows the flavors to meld beautifully, enhancing the overall taste.
What can I serve this dish with?
Eve's Chicken pairs wonderfully with steamed rice, mashed potatoes, or a fresh vegetable medley. For a heartier meal, consider serving it alongside a warm bread, like crusty baguette, to soak up the delicious sauce.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).