Family'S Favorite Salad Dressing

VeganVegetarian
Prep: 10 min Cuisine: American

A versatile and sweet salad dressing with a tangy vinegar flavor, perfect for family gatherings and complementing a variety of salads with its rich, aromatic profile.

Be the first to rate this recipe

Ingredients

  • 1 2/3 cups sugar ⓘ
  • 1 cup cider vinegar ⓘ
  • 1 1/2 teaspoons garlic powder ⓘ
  • 1 1/2 teaspoons sweet basil
  • 1 tablespoon salt ⓘ
  • 1 tablespoon mustard powder ⓘ
  • 3 cups vegetable oil ⓘ

Instructions

  1. Combine all ingredients in a blender.
  2. Blend until smooth and well mixed.
  3. Transfer to a container and store in the refrigerator.
  4. Shake well before serving.

Nutrition & Diet Analysis (per serving)

355 kcal 18% DV
Protein Fat Carbs

Macronutrients

Protein 11.2g 22% DV
Total Fat 22.6g 29% DV
Carbs 31.4g 11% DV
Fiber 6.4g 23% DV
Sugar 2.4g 5% DV

Electrolytes

Sodium 9856.5mg 100% DV
Potassium 566.3mg 12% DV
Cholesterol 13.5mg 5% DV

Vitamins & Minerals

Vitamin A 205.3mcg 23% DV
Vitamin C 11.2mg 12% DV
Calcium 101.5mg 8% DV
Iron 4mg 22% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

sugar mustard powder garlic powder cider vinegar vegetable oil salt

You May Also Like

🥗

Blue Strawberry Shake

VeganVegetarian
125 kcal 1.9g protein
🥗

Crystal Light Shake

VeganVegetarian
76 kcal 1.4g protein
🥗

Spirited Cider

VeganVegetarian
175 kcal 3.7g protein
🥗

Hungry Jack Coffee Cake

VeganVegetarian
595 kcal 5.9g protein
🥗

Recipe For Education

VeganVegetarian
10 kcal 0.6g protein
🥗

Cranberry-Orange Crush

VeganVegetarian
111 kcal 0.7g protein
American recipes → Vegan recipes → Vegetarian recipes → All recipes →