Fancy Deviled Ham
A savory and creamy appetizer featuring deviled ham mixed with chopped boiled eggs, seasoned with salt, pepper, and salad dressing. Sliced boiled eggs are arranged around the mixture for an attractive presentation, making it perfect for casual gatherings, picnics, or brunches that enjoy rich, flavorful bites.
Ingredients
Instructions
- Boil the eggs until hard-boiled, then peel and set aside.
- Mix the deviled ham, salt, pepper, and salad dressing together in a bowl.
- Chop 3 of the boiled eggs and add them to the deviled ham mixture.
- Slice the remaining 4 eggs and arrange them around the deviled ham mixture on a serving plate.
- Optionally, place lettuce under the sliced eggs for presentation.
Tips & Substitutions
For a creamier texture, consider adding a tablespoon of mayonnaise or Greek yogurt to the deviled ham mixture. If you prefer a bit of heat, a dash of hot sauce or some diced jalapeños can enhance the flavor. This recipe is also versatile; feel free to substitute the deviled ham with a similar spread or even tuna for a different twist.
Serving Suggestions
This Fancy Deviled Ham can be served as an appetizer or a light lunch. It pairs beautifully with a crisp green salad or your favorite crackers. For a more substantial meal, consider serving it alongside Finger Rolls or as part of a buffet spread featuring American recipes. Garnishing with fresh herbs can also add a nice touch.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator, where they can last for up to three days. To serve again, you can enjoy it cold or let it come to room temperature. If you prefer it warm, gently reheating in the microwave for 20-30 seconds is a good option, but be cautious not to overheat.
Nutrition & Diet Analysis (per serving)
Each serving of Fancy Deviled Ham contains roughly 420 calories, with 10g protein, 83g carbohydrates, and 7g fat. It is an excellent source of vitamin C (184% of the Daily Value), dietary fiber (24% of the Daily Value), and potassium (21% of the Daily Value), and a good source of protein and calcium. Note that it is relatively high in sodium, at 1749mg per serving (76% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use fresh ham instead of canned deviled ham?
Yes, you can use finely chopped cooked ham mixed with seasonings to mimic the flavor of deviled ham. Adjust the seasonings to taste, adding mayonnaise or mustard for the creaminess if desired.
What can I do if I don't have enough eggs?
If you're short on eggs, you can reduce the quantity of chopped eggs in the mixture or omit them altogether. The deviled ham will still be flavorful. Alternatively, consider adding other ingredients like diced pickles or celery for texture.
Is this recipe suitable for a party?
Absolutely! This dish is perfect for gatherings. You can prepare it in advance and serve it chilled or at room temperature. It also makes a great finger food when served on bite-sized crackers or mini toasts.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).