Feather Bed Eggs

Name: Feather Bed Eggs
Yield: 4 servings
Ingredients: 4 slices French bread or 4 slices white bread (you may only need 4 if they are a larger size); 1 1/2 cups grated cheese (cheddar, mozzarella, or any kind you want); 1 1/2 cups skim milk; 6 large eggs; butter; salt; pepper; oregano; bell peppers or any other vegetables

Vegetarian Dairy

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Ingredients

4 slices French bread or 4 slices white bread (you may only need 4 if they are a larger size) ⓘ
1 1/2 cups grated cheese (cheddar, mozzarella, or any kind you want) ⓘ
1 1/2 cups skim milk ⓘ
6 large eggs
butter ⓘ
salt ⓘ
pepper ⓘ
oregano ⓘ
bell peppers or any other vegetables ⓘ

Instructions

Grease a pan and place bread in a single layer covering the entire pan.
Sprinkle vegetables over the bread and top it with cheese.
Beat milk, eggs, and spices to taste and pour over the bread.
Cover and refrigerate overnight or bake immediately.
Bake at 400 for 30-40 minutes until puffy.

Nutrition & Diet Analysis (per serving)

645 kcal 32% DV

Protein Fat Carbs

Macronutrients

Protein 11.3g 23% DV

Total Fat 36.7g 47% DV

Carbs 73.8g 27% DV

Fiber 11.9g 42% DV

Sugar 14.9g 30% DV

Electrolytes

Sodium 10260.8mg 100% DV

Potassium 673.5mg 14% DV

Cholesterol 160.8mg 54% DV

Vitamins & Minerals

Vitamin A 143.3mcg 16% DV

Vitamin C 25.6mg 28% DV

Vitamin D 0.4mcg 2% DV

Calcium 714mg 55% DV

Iron 11.8mg 66% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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