Festive Grasshopper Cheesecake
A vibrant, minty cheesecake with chocolate drizzle, perfect for festive gatherings and those craving a cool, indulgent dessert with a hint of chocolate and mint flavor.
Ingredients
Instructions
- In a medium bowl, stir cream cheese with a spoon until soft.
- Add dry pudding mix, dry milk powder, and water.
- Mix well with a whisk until blended.
- Fold in mint extract.
- Spread mixture evenly into piecrust.
- In a small bowl, combine Cool Whip Lite and green food coloring.
- Spread the whipped mixture evenly over the cream cheese mixture.
- Drizzle chocolate syrup over the top.
- Refrigerate for at least 2 hours before serving.
Nutrition & Diet Analysis (per serving)
185
kcal
9% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).