Festive Seafood Cocktail
A vibrant and flavorful seafood cocktail featuring chilled boiled shrimp served with a tangy, spicy tomato-based sauce perfect for festive gatherings and elegant appetizer menus.
Ingredients
Instructions
- Chill the boiled shrimp thoroughly.
- Combine ketchup, lemon juice, Worcestershire sauce, sugar, hot sauce, salt, and pepper to make the sauce.
- Mix the sauce ingredients well and chill before serving.
- Arrange the chilled shrimp on a cocktail platter and serve with the sauce.
Nutrition & Diet Analysis (per serving)
77
kcal
4% DV
Protein
Fat
Carbs
Diet fit
Low-carb
Under 400 cal
Low-fat
Contains
Shellfish
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).