Feta Cheese Pasta
A simple, creamy pasta dish featuring crumbled Feta cheese and olive oil, perfect for quick lunches or casual dinners with a Mediterranean flavor twist.
Ingredients
Instructions
- Cook pasta according to package directions.
- Drain the pasta and transfer it to a serving bowl.
- Drizzle olive oil over the hot pasta.
- Add crumbled Feta cheese on top and toss gently to combine.
Nutrition & Diet Analysis (per serving)
281
kcal
14% DV
Protein
Fat
Carbs
Diet fit
Keto-friendly
Under 400 cal
Contains
Milk
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).