Fiesta Bean Soup

Beef
Prep: 10 min Cook: 90 min Serves: 6 Cuisine: Mexican

A hearty, flavorful bean soup with ground beef, tomatoes, corn, and spices, perfect for a comforting meal that suits families and gatherings alike.

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Ingredients

  • 1 can pinto beans ⓘ
  • 1 can black beans ⓘ
  • 1 can kidney beans ⓘ
  • 1 can white shoepeg corn
  • 1 can Rotel tomatoes ⓘ
  • 1 package taco seasoning mix ⓘ
  • 1 package Hidden Valley Ranch Salad dressing mix ⓘ
  • 16 oz. tomato sauce ⓘ
  • 2 cups water ⓘ
  • 1/2 onion, chopped ⓘ
  • 2 lb. ground beef ⓘ

Instructions

  1. Brown the chopped onion with the ground beef until cooked through.
  2. Combine all ingredients in a large pot.
  3. Cook on low heat for 1 to 1-1/2 hours, stirring occasionally.
  4. Serve hot and enjoy.

Nutrition & Diet Analysis (per serving)

480 kcal 24% DV
Protein Fat Carbs

Macronutrients

Protein 19.1g 38% DV
Total Fat 18.1g 23% DV
Carbs 57.4g 21% DV
Fiber 14.6g 52% DV
Sugar 7.3g 15% DV

Electrolytes

Sodium 2232.8mg 97% DV
Potassium 1244.5mg 26% DV
Cholesterol 18.8mg 6% DV

Vitamins & Minerals

Vitamin A 28.8mcg 3% DV
Vitamin C 13.9mg 15% DV
Vitamin D 0mcg
Calcium 92.3mg 7% DV
Iron 6.5mg 36% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

kidney beans black beans tomato onion water taco seasoning mix pinto beans ground beef salad dressing tomato sauce

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