Garlic Chili

Beef
Prep: 10 min Cook: 10 min Cuisine: Mexican

A hearty, flavorful chili featuring ground beef or deer, tomatoes, beans, and bold spices. Perfect for comforting dinners or casual gatherings with a spicy kick.

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Ingredients

  • 1 lb. ground beef or deer ⓘ
  • 1 small onion, chopped ⓘ
  • 1 Tbsp. fresh garlic ⓘ
  • 1 can diced tomato ⓘ
  • 1 can red beans ⓘ
  • 1 can tomato sauce (8 oz.) ⓘ
  • 1 pkg. McCormick chili mix ⓘ

Instructions

  1. Brown ground beef with chopped onion and fresh garlic.
  2. Drain excess fat and add tomato sauce, diced tomatoes, red beans, and chili seasoning mix.
  3. Simmer the mixture for 10 minutes to develop flavors.

Nutrition & Diet Analysis (per serving)

296 kcal 15% DV
Protein Fat Carbs

Macronutrients

Protein 12.5g 25% DV
Total Fat 10.7g 14% DV
Carbs 38.8g 14% DV
Fiber 6.7g 24% DV
Sugar 5.4g 11% DV

Electrolytes

Sodium 1344.8mg 58% DV
Potassium 415.5mg 9% DV
Cholesterol 17.8mg 6% DV

Vitamins & Minerals

Vitamin A 26mcg 3% DV
Vitamin C 18.7mg 21% DV
Vitamin D 0mcg
Calcium 74.8mg 6% DV
Iron 3.2mg 18% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

tomato onion fresh garlic red beans ground beef chili mix tomato sauce

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