Fiesta Fish And Shells
Fiesta Fish And Shells offers a flavorful combination of tender fish, seasoned tomatoes, and pasta, perfect for a quick, family-friendly Mexican-inspired meal with vibrant flavors.
Ingredients
Instructions
- Allow unwrapped frozen fish to stand at room temperature about 20 minutes.
- Cook macaroni according to package directions; drain thoroughly.
- In a medium saucepan, stir together undrained tomatoes, chopped onion, and taco seasoning mix.
- Add cooked macaroni and green pepper strips; bring the mixture just to boiling.
- Pour the tomato-macaroni mixture into a 10 x 6 x 2-inch baking dish.
- Fold each fish portion as necessary to fit the pan and place over the mixture.
- Spoon some of the sauce over the fish.
- Bake, covered, in a 350°F oven for 35 minutes or until the fish flakes easily when tested with a fork.
- Uncover; sprinkle cheese over the fish.
- Bake an additional 5 minutes or until the cheese melts.
Nutrition & Diet Analysis (per serving)
233
kcal
12% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).