Fiesta Wax Beans

Prep: 10 min Cook: 15 min Serves: 4 Cuisine: American

Fiesta Wax Beans is a vibrant and flavorful side dish featuring tender wax beans combined with a zesty chili sauce and aromatic celery. Perfect for family dinners or gatherings, it offers a delightful mix of sweet, savory, and tangy flavors that complement a variety of main courses.

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Ingredients

  • 1 (1 lb.) can (2 cups) cut wax beans
  • 2/3 cup diced celery
  • 2 tablespoons butter or margarine
  • 1 chicken bouillon cube
  • 1/4 cup chili sauce

Instructions

  1. Drain the beans, reserving 1/4 cup of the liquid.
  2. Cook the diced celery in butter until tender.
  3. Add the reserved bean liquid and the chicken bouillon cube.
  4. Simmer until the bouillon cube is dissolved.
  5. Stir in the chili sauce and the drained beans.
  6. Heat through and serve.

Nutrition & Diet Analysis (per serving)

291 kcal 15% DV
Protein Fat Carbs

Macronutrients

Protein 6.6g 13% DV
Total Fat 25.6g 33% DV
Carbs 9.2g 3% DV
Fiber 2.7g 10% DV
Sugar 1.4g 3% DV

Electrolytes

Sodium 407mg 18% DV
Potassium 435mg 9% DV
Cholesterol 87.8mg 29% DV

Vitamins & Minerals

Vitamin A 14.3mcg 2% DV
Vitamin C 18.5mg 21% DV
Vitamin D 0mcg
Calcium 21.5mg 2% DV
Iron 0.8mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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