Filling Balls

Prep: 20 min Cook: 30 min Serves: 4 Cuisine: American

Filling Balls are savory, comforting bites made with bread cubes, vegetables, and mashed potatoes, seasoned with herbs and spices. They are perfect as a hearty side dish or appetizer, offering warm, flavorful bites with a tender interior and crispy exterior, suitable for family dinners or holiday gatherings.

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Ingredients

  • 1 large bowl bread cubes
  • 1 medium onion
  • 3 to 4 stalks celery
  • 1 1/2 cups melted butter
  • 1 1/2 cups milk
  • 2 eggs
  • 1 1/2 cups mashed potatoes
  • pinch of oregano
  • dash of poultry seasoning (optional)
  • salt and pepper to taste

Instructions

  1. Form the mixture into balls and place them in a well-greased dish.
  2. Bake at 350°F until golden and heated through, about 30 minutes.

Nutrition & Diet Analysis (per serving)

765 kcal 38% DV
Protein Fat Carbs

Macronutrients

Protein 10.8g 22% DV
Total Fat 41.1g 53% DV
Carbs 97.7g 36% DV
Fiber 15.6g 56% DV
Sugar 14.3g 29% DV

Electrolytes

Sodium 9947mg 100% DV
Potassium 1153.3mg 25% DV
Cholesterol 141mg 47% DV

Vitamins & Minerals

Vitamin A 117mcg 13% DV
Vitamin C 14.4mg 16% DV
Vitamin D 0.4mcg 2% DV
Calcium 826.8mg 64% DV
Iron 20.7mg 100% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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