Finger Cookies

Prep: 30 min Cuisine: American

Finger Cookies are fun, bite-sized treats with a crunchy nut exterior and a sweet, creamy center. Perfect for Halloween parties or playful desserts, their realistic finger shape and rich flavors make them a hit with kids and adults alike, offering a delightful combination of chocolate, coconut, and peanut butter.

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Ingredients

  • 1 Tbsp. vanilla
  • 1 box powdered sugar
  • 1 c. very fine pecans
  • 1 stick margarine
  • 1/2 lb. graham cracker crumbs
  • 1 can Angel Flake coconut
  • 1/2 to 3/4 c. crunchy peanut butter
  • 1 c. marshmallow cream
  • 12 oz. semi-sweet chocolate
  • 1/2 block paraffin

Instructions

  1. Mix all ingredients and shape into rolls about as long as your finger.
  2. Place on a cookie sheet and refrigerate until they feel hard to the touch.
  3. Melt semi-sweet chocolate and paraffin together.
  4. Dip the chilled finger cookies into the melted chocolate mixture.
  5. Chill the dipped cookies until the chocolate is set.
  6. Store in an airtight covered container or tin in the refrigerator.

Nutrition & Diet Analysis (per serving)

602 kcal 30% DV
Protein Fat Carbs

Macronutrients

Protein 2.6g 5% DV
Total Fat 38.3g 49% DV
Carbs 51.5g 19% DV
Fiber 2.4g 9% DV
Sugar 40.3g 81% DV

Electrolytes

Sodium 186.3mg 8% DV
Potassium 145.8mg 3% DV

Vitamins & Minerals

Vitamin A 0.8mcg
Vitamin C 0.3mg
Calcium 22mg 2% DV
Iron 0.8mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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