Fire House Round Steak And Coca-Cola Gravy

Prep: 15 min Cook: 120 min Serves: 4 Cuisine: American

A hearty and flavorful dish featuring tender round steak simmered in Coca-Cola with onions, perfect for comforting family meals with a sweet and savory taste.

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Ingredients

  • 1 lb. round steak
  • corn oil
  • 20 oz. Coca-Cola
  • 2 medium onions

Instructions

  1. Dice the onions and cook in a skillet with corn oil until soft. Remove from the skillet.
  2. Cut the round steak into 1 x 2-inch cubes and brown in the same skillet.
  3. Add the cooked onions, tomato sauce, and Coca-Cola to the skillet and stir.
  4. Drop the steak into the skillet mixture and bring to a boil.
  5. Reduce the heat to a simmer, cover, and cook for about 2 hours or until the steak is tender enough to cut with a fork.
  6. Remove the lid and cook openly to thicken the gravy as desired.
  7. Serve the steak with gravy over rice or creamed potatoes.

Tips & Substitutions

For a deeper flavor, consider marinating the round steak in the Coca-Cola for a few hours before cooking. If you don’t have corn oil, vegetable oil works as a suitable substitute. To enhance the dish, add a pinch of garlic powder or black pepper to the mixture. If you prefer a thicker gravy, you can whisk in a cornstarch slurry during the final cooking stages.

Serving Suggestions

Serve this hearty dish over a bed of fluffy rice or creamy mashed potatoes for a comforting meal. It pairs beautifully with a side of Garlic Pickles for a tangy contrast or a fresh Citrus Fruit Salad Dressing for a refreshing touch. This dish is perfect for family gatherings or cozy dinners.

Storage & Reheating

Store any leftover Fire House Round Steak and Coca-Cola Gravy in an airtight container in the refrigerator for up to 3 days. To reheat, gently warm it on the stovetop over low heat, adding a splash of water or broth if it seems too thick. It can also be reheated in the microwave in short intervals, stirring occasionally.

Nutrition & Diet Analysis (per serving)

Each serving of Fire House Round Steak And Coca-Cola Gravy contains roughly 1406 calories, with 6g protein, 51g carbohydrates, and 134g fat. It is a good source of dietary fiber (14% of the Daily Value), protein (13% of the Daily Value), and iron (13% of the Daily Value). Note that it is relatively high in sodium, at 530mg per serving (23% of the Daily Value).

1406 kcal 70% DV
Protein Fat Carbs

Macronutrients

Protein 6.5g 13% DV
Total Fat 133.8g 100% DV
Carbs 50.6g 18% DV
Fiber 3.9g 14% DV
Sugar 9g 18% DV

Electrolytes

Sodium 530mg 23% DV
Potassium 322.9mg 7% DV

Vitamins & Minerals

Vitamin A 11mcg 1% DV
Vitamin C 5.8mg 6% DV
Calcium 50.9mg 4% DV
Iron 2.3mg 13% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use a different type of meat for this recipe?

Yes, you can substitute the round steak with other cuts such as chuck roast or sirloin. Just keep in mind that different cuts may have varying cooking times, so adjust accordingly to ensure the meat is tender.

Is there a non-soda alternative for this recipe?

If you prefer not to use Coca-Cola, you can try using a mixture of beef broth and a splash of vinegar or a dark soda alternative. This will help replicate the sweetness and acidity that Coca-Cola adds to the gravy.

Can I make this dish in a slow cooker?

Absolutely! To make this dish in a slow cooker, follow the initial steps of browning the steak and onions, then transfer everything to the slow cooker with the Coca-Cola. Cook on low for 6-8 hours until the meat is tender. This method allows for even more flavor development.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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