Fish Chowder(5 Servings)
A comforting and hearty fish chowder featuring tender fish fillets, creamy milk, and savory potatoes, all simmered together for a rich flavor. Perfect for a cozy family dinner, this dish combines mild seafood tastes with aromatic onions and seasoned broth, served hot with crackers for a satisfying meal.
Ingredients
Instructions
- Melt butter, margarine, or bacon drippings in a large saucepan.
- Add sliced onions and cook until light yellow.
- Add water, diced potatoes, salt, and pepper; bring to a boil.
- Reduce heat and simmer until potatoes are slightly soft when tested with a fork.
- Add fish and simmer for 25 minutes.
- Add milk and heat, stirring occasionally.
- Serve in hot soup bowls with large, round crackers.
Nutrition & Diet Analysis (per serving)
578
kcal
29% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).