Foge Fazio Chicken
Foge Fazio Chicken features tender chicken breasts layered with mushrooms and Monterey Jack cheese, baked in a savory chicken stock. Perfect for comforting family dinners or gatherings.
Ingredients
Instructions
- Clean the chicken breasts and cut them into 1 1/2-inch pieces.
- Place the chicken pieces in beaten eggs and refrigerate for at least 4 hours or overnight.
- Coat the chicken pieces in Italian bread crumbs.
- Brown the chicken in melted margarine.
- Layer the browned chicken in a baking dish.
- Sprinkle grated Monterey Jack cheese and sliced mushrooms over the chicken layer.
- Repeat the layering process.
- Pour chicken stock over the layered ingredients.
- Cover the dish with foil.
- Bake at 350°F for 1 to 1 1/2 hours.
Nutrition & Diet Analysis (per serving)
254
kcal
13% DV
Protein
Fat
Carbs
Diet fit
High-protein
Under 400 cal
Contains
Milk
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).