Fool'S Pie

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Ingredients

  • 1 1/2 sticks butter
  • 2 c. flour
  • 1 1/2 c. sugar
  • 1 c. milk
  • 1/2 c. fruit juice
  • 1 (16 oz.) can fruit

Instructions

  1. Melt butter in baking pan.
  2. In bowl, cream sugar, milk, flour and fruit juice.
  3. Pour over butter (do not stir).
  4. Drop fruit
  5. on top of mixture (do not mix).
  6. Bake at 350° for 30 to 45 minutes, or until golden brown.
  7. Top with vanilla ice cream.
  8. Enjoy.

Nutrition & Diet Analysis (per serving)

498 kcal 25% DV
Protein Fat Carbs

Macronutrients

Protein 5g 10% DV
Total Fat 28.1g 36% DV
Carbs 56.3g 20% DV
Fiber 2.3g 8% DV
Sugar 22.7g 45% DV

Electrolytes

Sodium 87.3mg 4% DV
Potassium 203.8mg 4% DV
Cholesterol 76.5mg 26% DV

Vitamins & Minerals

Vitamin A 47.3mcg 5% DV
Vitamin C 40.2mg 45% DV
Vitamin D 0.4mcg 2% DV
Calcium 118.3mg 9% DV
Iron 2.9mg 16% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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