Freezer Box Cucumbers

VeganVegetarian
Prep: 75 min Cuisine: American

A refreshing freezer pickle with crisp cucumbers and onions, sweetened with sugar and tangy vinegar, perfect for adding a cool crunch to summer meals.

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Ingredients

  • 7 cups sliced cucumbers ⓘ
  • 1 large onion sliced ⓘ
  • 2 cups sugar ⓘ
  • 1 cup vinegar ⓘ
  • 1 teaspoon salt ⓘ
  • 1 teaspoon celery seed (optional) ⓘ

Instructions

  1. Dissolve sugar in vinegar with salt and celery seed (if using).
  2. Pour the mixture over sliced cucumbers and onions; let set for one hour.
  3. Pack into freezer containers and store.

Nutrition & Diet Analysis (per serving)

122 kcal 6% DV
Protein Fat Carbs

Macronutrients

Protein 2g 4% DV
Total Fat 3.7g 5% DV
Carbs 20.2g 7% DV
Fiber 2.2g 8% DV
Sugar 6g 12% DV

Electrolytes

Sodium 9872.3mg 100% DV
Potassium 227.5mg 5% DV

Vitamins & Minerals

Vitamin A 7.5mcg 1% DV
Vitamin C 11.8mg 13% DV
Calcium 40.5mg 3% DV
Iron 0.9mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

vinegar sugar cucumber onion celery salt

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