Freezer Peaches
Sweet and refreshing freezer peaches with peach jello syrup, perfect for summer gatherings or a cool treat, combining fruity flavor with a delightful jelly twist.
Ingredients
Instructions
- Bring 6 cups of water and 3 cups of sugar to a good boil.
- Add 6 ounces of peach jello to the boiling water and sugar mixture, stirring until dissolved.
- Allow the syrup to cool completely.
- Slice fresh peaches and place them in containers.
- Pour the cooled syrup over the sliced peaches in the containers.
- Freeze until firm and ready to serve.
Nutrition & Diet Analysis (per serving)
48
kcal
2% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).