French Beef Loaf
Ingredients
Instructions
- Saute in oil, the chopped green peppers, onion and celery. Drain.
- Add hamburger and Cheddar cheese soup.
- Take French bread and cut in half lengthwise.
- Hollow bread out of center of loaf. (Break up some of bread into meat mixture.)
- Spoon meat mixture into hollowed center.
- Put top back on and bake approximately 15 to 20 minutes at 350°.
Nutrition & Diet Analysis (per serving)
225
kcal
11% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).