French Vanilla Delight

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Ingredients

  • graham crackers
  • 2 (3 oz.) pkg. French vanilla instant pudding
  • 3 c. milk

Instructions

  1. Place enough graham crackers to line bottom of a 9 x 13-inch Pyrex dish.
  2. Mix milk and pudding, beating until thick.
  3. Spread enough (or half) of the pudding mixture over the graham crackers. Place another layer of graham crackers and another layer (the rest) of the vanilla pudding. Chill. Top with milk chocolate frosting before serving.

Nutrition & Diet Analysis (per serving)

200 kcal 10% DV
Protein Fat Carbs

Macronutrients

Protein 3g 6% DV
Total Fat 4.2g 5% DV
Carbs 37.5g 14% DV
Fiber 1.5g 5% DV
Sugar 17.2g 34% DV

Electrolytes

Sodium 237mg 10% DV
Potassium 106.3mg 2% DV
Cholesterol 1.5mg 1% DV

Vitamins & Minerals

Vitamin A 47mcg 5% DV
Vitamin C 3.9mg 4% DV
Vitamin D 0.4mcg 2% DV
Calcium 209.8mg 16% DV
Iron 2.3mg 13% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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