Fresh Fruit

Prep: 15 min Cuisine: American

A vibrant, refreshing fruit salad with citrus flavors, perfect for breakfast or a light dessert, appealing to fruit lovers and those seeking a healthy, sweet treat.

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Ingredients

  • 3 grapefruit
  • 6 navel oranges
  • 1 can mandarin oranges, drained
  • 1 can pineapple tidbits

Instructions

  1. Peel and cut grapefruit, navel oranges, and drain the can of mandarin oranges and pineapple tidbits into bite-sized wedges.
  2. Add the pineapple tidbits to the citrus fruits.
  3. Sprinkle sugar over the combined fruit mixture.
  4. Mix well and refrigerate overnight before serving.

Tips & Substitutions

For added flavor, consider mixing in some fresh mint or a splash of lime juice. If you want to reduce sugar, you can use honey or agave syrup as a substitute. Choosing ripe fruits will enhance the sweetness and juiciness of the salad. If you have any leftovers, feel free to experiment by adding them to smoothies or yogurt for a refreshing twist.

Serving Suggestions

This fresh fruit salad is perfect for breakfast or as a light dessert. Serve it chilled on a warm day, or pair it with Greek yogurt for added creaminess. It also complements savory dishes like grilled meats or seafood, making it a versatile choice for any meal. For a festive touch, try serving it alongside Sugar-Free Easy Party Punch.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 2 days. The fruit may release additional juices over time, so be sure to give it a good stir before serving again. Avoid freezing, as the texture of the citrus fruits may change and become mushy when thawed.

Nutrition & Diet Analysis (per serving)

Each serving of Fresh Fruit contains roughly 272 calories, with 4g protein, 69g carbohydrates, and 1g fat. It is an excellent source of vitamin C (73% of the Daily Value) and dietary fiber (25% of the Daily Value), and a good source of potassium and iron. It also contributes 7g of dietary fiber toward your daily target.

272 kcal 14% DV
Protein Fat Carbs

Macronutrients

Protein 3.9g 8% DV
Total Fat 0.8g 1% DV
Carbs 68.5g 25% DV
Fiber 7.1g 25% DV
Sugar 18.1g 36% DV

Electrolytes

Sodium 18.3mg 1% DV
Potassium 640mg 14% DV

Vitamins & Minerals

Vitamin A 5.5mcg 1% DV
Vitamin C 65.9mg 73% DV
Calcium 60.5mg 5% DV
Iron 2.3mg 13% DV
Diet fit High-fiber Under 400 cal Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use other fruits in this recipe?

Absolutely! Feel free to substitute or add other fruits such as berries, kiwi, or apples. Just keep in mind the balance of flavors, and try to use fruits that complement the citrus base for a refreshing salad.

How can I make this fruit salad more visually appealing?

To enhance the presentation, arrange the fruit in a colorful pattern or layer them in clear glasses. You can also garnish with fresh mint leaves or a sprinkle of coconut flakes for added texture and visual appeal.

Is this recipe suitable for vegan diets?

Yes, this fresh fruit salad is completely vegan! It contains only fruits and sugar, making it a healthy and delicious option for those following vegan recipes. Enjoy it as a light snack or dessert.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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