Fresh Spring Fruit Salad
Ingredients
- 2 (12 ounce) packages strawberries, hulled,halved
- 2 (6 ounce) packages fresh raspberries ⓘ
- 2 (6 ounce) packages fresh blueberries ⓘ
- 1 mango, peeled,pitted,cut into 3/4 inch pieces ⓘ
- 1/2 honeydew melon, peeled,seeded,cut into 3/4 inch cubes ⓘ
- 1/2 pineapple, peeled,cored,cut into 3/4 inch cubes ⓘ
- 3 kiwi fruits, peeled,halved crosswise,each half quartered ⓘ
- 2 oranges, peeled,cut into 3/4-inch pieces ⓘ
- 1 1/2 teaspoons lime zest ⓘ
- 2 tablespoons fresh lime juice ⓘ
Instructions
- Combine all ingredients in large decorative serving bowl.
- Gently toss to combine.
- Serve immediately.
Nutrition & Diet Analysis (per serving)
346
kcal
17% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).