Fried Granny Smith Apples

Name: Fried Granny Smith Apples
Yield: 4 servings
Ingredients: 2 granny smith apples; 2 tbsp white sugar; 2 tbsp brown sugar; 1/2 tbsp lemon juice; 1 tsp cinnamon; 3 tbsp REAL butter

Vegetarian Dairy

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Ingredients

2 granny smith apples ⓘ
2 tbsp white sugar ⓘ
2 tbsp brown sugar ⓘ
1/2 tbsp lemon juice ⓘ
1 tsp cinnamon ⓘ
3 tbsp REAL butter ⓘ

Instructions

Peel, core and cut apples into slices
Melt butter in skillet over medium heat
Add apples and drizzle them with lemon juice
Let apples simmer until most of the butter is absorbed and apples are tender.
(do not overcook, apples should be firm to the touch, yet tender with a little give to the bite)
Stir together both sugars and sprinkle over apples.
Toss to combine, lower heat of needed
Let apples cook until sugars are completely dissolved and syrupy
Remove from heat and sprinkle cinnamon on top.
Toss to distribute cinnamon evenly.
Plate apples and serve hot

Nutrition & Diet Analysis (per serving)

550 kcal 28% DV

Protein Fat Carbs

Macronutrients

Protein 1.4g 3% DV

Total Fat 31.7g 41% DV

Carbs 66.4g 24% DV

Fiber 1g 4% DV

Sugar 58.4g 100% DV

Electrolytes

Sodium 91mg 4% DV

Potassium 117.3mg 2% DV

Cholesterol 76.3mg 25% DV

Vitamins & Minerals

Vitamin A 1.3mcg

Vitamin C 0.1mg

Calcium 70mg 5% DV

Iron 0.6mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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