Frozen Cranberry Salad(A Country Thanksgiving At The Lamars)

Prep: 15 min Cuisine: American

A festive frozen cranberry salad combining tart cranberries, sweet marshmallows, crisp apples, and crunchy pecans, perfect for holiday gatherings and family celebrations.

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Ingredients

  • 2 cups cranberries
  • 1-1/2 cups sugar
  • 2 cups small marshmallows
  • 4 medium Granny Smith apples, ground
  • 2 cups chopped pecans
  • 1 pint whipping cream

Instructions

  1. Spray a mold with cooking spray or PAM.
  2. Fold all ingredients together in a large bowl.
  3. Pour the mixture into the prepared mold.
  4. Freeze until firm and ready to serve.

Tips & Substitutions

For extra flavor, consider adding a splash of orange juice or zest to the mixture. If you prefer a sweeter salad, increase the sugar slightly. You can also substitute walnuts for pecans if desired. When folding the ingredients, be gentle to maintain the lightness of the whipped cream. This salad pairs beautifully with Easy Yeast Muffins for a delightful brunch.

Serving Suggestions

This festive salad is perfect for Thanksgiving gatherings and can be served as a refreshing side dish. Consider pairing it with a traditional roast turkey or ham for a balanced meal. It also complements desserts like Squash Lemon Pie or Hawaiian Cheese Pie, creating a colorful and varied holiday spread.

Storage & Reheating

Store any leftover Frozen Cranberry Salad in an airtight container in the freezer. It can last up to a month. To serve, remove it from the freezer and let it sit at room temperature for about 10 minutes to soften slightly before slicing. Avoid refreezing thawed salad to maintain texture.

Nutrition & Diet Analysis (per serving)

Each serving of Frozen Cranberry Salad(A Country Thanksgiving At The Lamars) contains roughly 1731 calories, with 17g protein, 180g carbohydrates, and 117g fat. It is an excellent source of vitamin C (108% of the Daily Value), dietary fiber (81% of the Daily Value), and vitamin A (68% of the Daily Value), and a good source of vitamin D. It also contributes 23g of dietary fiber toward your daily target.

1731 kcal 87% DV
Protein Fat Carbs

Macronutrients

Protein 17.1g 34% DV
Total Fat 117.3g 100% DV
Carbs 179.7g 65% DV
Fiber 22.6g 81% DV
Sugar 115.1g 100% DV

Electrolytes

Sodium 186.8mg 8% DV
Potassium 1050.5mg 22% DV
Cholesterol 133.6mg 45% DV

Vitamins & Minerals

Vitamin A 616.4mcg 68% DV
Vitamin C 96.8mg 100% DV
Vitamin D 2.8mcg 14% DV
Calcium 280.5mg 22% DV
Iron 7.7mg 43% DV
Diet fit High-fiber
Contains Milk Tree nuts

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use frozen cranberries instead of fresh?

Yes, you can use frozen cranberries, but be sure to thaw and drain them well before mixing. This will prevent excess moisture from affecting the texture of your salad.

How long does it take for the salad to freeze completely?

Typically, it takes about 4-6 hours for the salad to freeze completely, depending on your freezer's temperature settings. For best results, prepare it the night before serving.

Can I make this salad ahead of time?

Absolutely! This salad can be made up to a week in advance. Just store it in the freezer until you’re ready to serve. Allow it to soften slightly at room temperature before cutting.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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