Frozen Raspberry Salad

Prep: 20 min Serves: 12 Cuisine: American

Frozen Raspberry Salad is a delightful, refreshing dessert that combines the tartness of raspberries with the creaminess of cheese and sour cream. Perfect for summer gatherings or holiday celebrations, this salad offers a unique balance of flavors that will impress your guests and satisfy your sweet cravings.

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Ingredients

  • 1 pkg. raspberry Jell-O
  • 1 c. hot water
  • 1 pkg. frozen raspberries, partially thawed
  • 2 (3 oz.) pkg. cream cheese, softened
  • 1 c. sour cream
  • 1 (16 oz.) can whole berry cranberry sauce
  • dash of salt

Instructions

  1. Dissolve Jell-O in hot water.
  2. Add raspberries and stir until berries separate.
  3. Cream the cream cheese and gradually blend in sour cream and cranberry sauce.
  4. Stir gelatin mixture in gently and add dash of salt.
  5. Freeze in glass dish until firm.
  6. Cut into squares and serve with or without extra sour cream.

Nutrition & Diet Analysis (per serving)

200 kcal 10% DV
Protein Fat Carbs

Macronutrients

Protein 3.8g 8% DV
Total Fat 7.7g 10% DV
Carbs 31.2g 11% DV
Fiber 2.2g 8% DV
Sugar 19.6g 39% DV

Electrolytes

Sodium 9838.3mg 100% DV
Potassium 401.5mg 9% DV
Cholesterol 24.8mg 8% DV

Vitamins & Minerals

Vitamin A 94.8mcg 11% DV
Vitamin C 16.3mg 18% DV
Vitamin D 0.1mcg 1% DV
Calcium 88.8mg 7% DV
Iron 0.9mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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