Fruit Logs

Prep: 15 min Cuisine: American

Sweet and colorful fruit logs combine chopped candied cherries, pineapple, pecans, and vanilla wafers for a festive treat perfect for holidays or special occasions.

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Ingredients

  • 12 oz. vanilla wafers
  • 1/2 lb. red candied cherries, chopped
  • 1/2 lb. green candied pineapple, chopped
  • 1 can Eagle Brand milk
  • 1 box confectioners sugar
  • 2 cups chopped pecans

Instructions

  1. Crush the vanilla wafers and mix all ingredients except the confectioners sugar by hand until well combined.
  2. Divide the mixture into four equal portions and roll each into a log shape.
  3. Roll each log in confectioners sugar to coat thoroughly.
  4. Wrap the logs in foil and freeze or refrigerate before serving.

Tips & Substitutions

For easier rolling, chill the mixture in the refrigerator for about 30 minutes before shaping. If you prefer, substitute the pecans with walnuts or almonds for a different flavor. To enhance sweetness, consider adding a splash of vanilla extract to the mixture. These logs can also be made with different candied fruits, adapting to your preferences or seasonal offerings.

Serving Suggestions

Slice the chilled fruit logs into bite-sized pieces and arrange them on a platter for a festive treat. They pair beautifully with coffee or tea, making them a delightful addition to holiday gatherings. Consider serving alongside a rich dessert like Pecan Pie Supreme for a sweet spread that guests will love.

Storage & Reheating

Store leftover fruit logs in an airtight container in the refrigerator for up to two weeks. They can also be kept in the freezer for up to three months. When ready to serve, allow them to thaw in the refrigerator for several hours before slicing for the best texture.

Nutrition & Diet Analysis (per serving)

Each serving of Fruit Logs contains roughly 1259 calories, with 11g protein, 188g carbohydrates, and 56g fat. It is an excellent source of iron (28% of the Daily Value), dietary fiber (26% of the Daily Value), and protein (22% of the Daily Value), and a good source of calcium. It also contributes 7g of dietary fiber toward your daily target.

1259 kcal 63% DV
Protein Fat Carbs

Macronutrients

Protein 11.1g 22% DV
Total Fat 56.5g 72% DV
Carbs 188.2g 68% DV
Fiber 7.2g 26% DV
Sugar 143.5g 100% DV

Electrolytes

Sodium 411.7mg 18% DV
Potassium 380.5mg 8% DV
Cholesterol 44.9mg 15% DV

Vitamins & Minerals

Vitamin A 55.5mcg 6% DV
Vitamin C 4.5mg 5% DV
Vitamin D 0.4mcg 2% DV
Calcium 184mg 14% DV
Iron 5mg 28% DV
Diet fit High-fiber
Contains Milk Tree nuts

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use fresh fruits instead of candied ones?

Using fresh fruits is not recommended as they contain moisture that can affect the texture of the logs. Candied fruits provide the right sweetness and stability needed for this recipe. However, you can experiment with different candied fruit combinations to create your unique flavor profile.

How long do these fruit logs take to prepare?

The preparation time for the fruit logs is about 20-30 minutes, with additional chilling or freezing time. If you opt to freeze them, allow at least a few hours to firm up before serving. Planning ahead can make for a stress-free dessert option during busy occasions.

Can I make this recipe vegan?

To make this recipe vegan, substitute the Eagle Brand milk with a plant-based condensed milk alternative. Ensure that the vanilla wafers and any candied fruits are also vegan-friendly. The texture may differ slightly, but it will still be a delicious treat.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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