Fruity Cookie Recipe
Ingredients
Instructions
- Sift flour with baking powder.
- Cream butter.
- Gradually add sugar and gelatin; cream well after each addition.
- Add egg and vanilla and beat well.
- Gradually add flour mixture, mixing after each addition until smooth.
- Force dough through cookie press onto ungreased cookie sheet.
- Sprinkle with gelatin.
- Decorate as desired.
- Bake at 400° for 13 to 14 minutes or until golden brown. Makes about 5 dozen.
Nutrition & Diet Analysis (per serving)
527
kcal
26% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).