Fudge In The Micro
A rich, creamy fudge with chocolate and marshmallow flavors, complemented by crunchy nuts. Perfect for sharing during holidays or special occasions, satisfying any sweet tooth.
Ingredients
Instructions
- Butter a 9-inch square baking dish; set aside.
- In a large mixing bowl, combine chocolate chips, broken sweet chocolate, chopped nuts, and Marshmallow Creme; set aside.
- In a 2-quart measure, combine sugar, evaporated milk, butter, and salt; mix well.
- Microwave at high for 2 minutes, stirring after each minute.
- Microwave at high for 1 1/2 to 4 minutes, or until mixture comes to a full rolling boil.
- Pour hot milk mixture over the chocolate mixture and stir until the chocolate melts and the Marshmallow Creme is blended.
- Spread the mixture evenly into the prepared dish.
- Chill until cool and set, about 3 hours.
- Cut into small squares and serve.
Nutrition & Diet Analysis (per serving)
477
kcal
24% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).