Fudge Topping
A rich, chocolate fudge topping with deep cocoa flavor, perfect for drizzling over desserts or enjoying warm. Suitable for all chocolate lovers seeking a quick, indulgent treat.
Ingredients
Instructions
- Melt together margarine and cocoa over low heat.
- Add sugar gradually, 1/2 cup at a time, stirring well after each addition.
- Add evaporated milk on low heat.
- Slowly bring the mixture to a boil.
- Boil for 4 to 5 minutes, stirring often.
- Remove from heat and add vanilla.
- Let it cool slightly before using; makes about 1 quart.
- Can be eaten hot or cold.
Nutrition & Diet Analysis (per serving)
498
kcal
25% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).