Full Proof Pumpkin Bread
Ingredients
Instructions
- Preheat oven to 350 degrees. Grease 2 large loaf pans.
- Cream together in a mixer or with a hand mixer: Pumpkin, Eggs, Sugar & Oil.
- Mix Dry Ingredients together in a separate bowl: Flour, Salt, Baking Soda & Powder, Cloves, Nutmeg & Cinnamon. Add slowly to wet ingredients and mix until fully incorperated.
- Fold in Chopped Walnuts.
- Divide mixture evenly between 2 loaf pans.
- Bake for 35-45 minutes (depending on oven).
Nutrition & Diet Analysis (per serving)
703
kcal
35% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).