Garlic New Potatoes
Garlic New Potatoes offer tender, flavorful bites with garlic, parsley, and butter, perfect as a side dish for family dinners or casual gatherings.
Ingredients
Instructions
- Cook potatoes, covered, in salted boiling water about 15 minutes until tender; drain.
- Saute garlic in melted butter until tender. Add parsley and pepper to the skillet; pour over potatoes and toss to coat.
Nutrition & Diet Analysis (per serving)
509
kcal
25% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).