German Apple Pudding

VegetarianDairy
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Ingredients

  • 1 egg ⓘ
  • 1 c. milk ⓘ
  • 1 Tbsp. melted butter ⓘ
  • 2 tsp. baking powder ⓘ
  • 2 c. flour ⓘ
  • 1/2 c. brown sugar ⓘ
  • 1 tsp. cinnamon ⓘ
  • quartered apples ⓘ
  • pinch of salt ⓘ

Instructions

  1. Beat egg.
  2. Add milk, melted butter, flour, baking powder and salt.
  3. Stir well and pour into buttered, shallow dish.
  4. Press quartered apples into the mixture.
  5. Dust with brown sugar and cinnamon.
  6. Bake until apples are tender.

Nutrition & Diet Analysis (per serving)

757 kcal 38% DV
Protein Fat Carbs

Macronutrients

Protein 7.1g 14% DV
Total Fat 36.3g 47% DV
Carbs 104.8g 38% DV
Fiber 1.7g 6% DV
Sugar 44.8g 90% DV

Electrolytes

Sodium 12573.8mg 100% DV
Potassium 316mg 7% DV
Cholesterol 142.3mg 47% DV

Vitamins & Minerals

Vitamin A 63.5mcg 7% DV
Vitamin C 4mg 4% DV
Vitamin D 0.4mcg 2% DV
Calcium 1706.3mg 100% DV
Iron 6.5mg 36% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

egg baking powder brown sugar cinnamon flour quartered apples milk butter salt

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