Ginny'S Popovers
Light, airy popovers with a subtle egg and buttery flavor, perfect for breakfast or brunch, suiting those who enjoy crispy, golden baked treats with minimal ingredients.
Ingredients
Instructions
- Beat the eggs, flour, milk, and salt together until smooth.
- Pour the batter into well-greased muffin tins.
- Place the tins in a cold oven.
- Bake at 400°F for 30 minutes until puffed and golden.
Nutrition & Diet Analysis (per serving)
297
kcal
15% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Low-fat
Contains
Milk
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).