Gino Hot Peppers
Gino Hot Peppers deliver a tangy, spicy kick with vinegar and garlic, perfect for adding flavor to dishes or enjoying as a zesty snack. Suitable for spice lovers.
Ingredients
Instructions
- Strip peppers into rings.
- Boil vinegar, water, and sugar.
- Put salt, garlic, and alum into a jar.
- Pack jar with peppers tightly and pour vinegar mixture over peppers.
- Seal jar and wait 30 days to eat.
Nutrition & Diet Analysis (per serving)
136
kcal
7% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Under 400 cal
Low-fat
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).